NUTRITION & INGREDIENTS
Real Food Ingredients… Nothing Artificial!
INGREDIENTS: ALMOND FLOUR, ORGANIC BRAZILIAN ARROWROOT, BITTERSWEET CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, CANE SUGAR, SUNFLOWER LECITHIN, VANILLA), ORGANIC COCONUT PALM SUGAR, NON-GMO ERYTHRITOL, ORGANIC COCONUT FLOUR, SEA SALT, BAKING SODA, STEVIA.
CONTAINS TREE NUTS.
America’s Favorite Cookie – Reinvented!
Satisfy Your Deepest Cookie Cravings… Guilt Free!
When it comes to dessert, it’s hard to beat a warm Chocolate Chip Cookie, fresh from the oven…
With their crisp golden edges, moist chewy centers and barely-melted chocolate chips, this cookie is comfort food at its best.
Unfortunately, however, traditional chocolate chip cookies are anything but good when it comes to your health – especially when your inner “cookie monster” takes over and you just can’t stop!
With cups of refined flour, gluten and sugar (not to mention hydrogenated oils, artificial flavors, and preservatives), over-indulging in these sweet treats will put you on the fast track to weight gain and poor health.
So, in the spirit of sweet science (and to satisfy our own cravings), Wellness Bakeries set out on a mission to create…
The Perfect Low-Sugar, Gluten-Free Chocolate Chip Cookie!
It certainly wasn’t easy.
In fact, it was quite difficult to replicate the characteristics you LOVE about this home-style favorite… the crispy edges… chewy centers… perfectly moist and just the right amount of sweetness.
Needless to say, we had our work cut out for us!
But after dozens (and dozens) of formulations, we finally created a chocolate chip cookie that Grandma would be proud of. However, these are certainly not Grandma’s cookies…
They contain NO inflammatory gluten… NO grains… NO soy… NO egg… NO artificial ingredients…
And each cookie contains just under three grams of sugar per cookie.
That’s 75% less sugar than leading packaged brands.
To put that in perspective, if you cut a medium-sized apple into six slices, one slice would have MORE sugar than a Wellness Bakeries chocolate chip cookie!
So, go ahead and feed your inner “Cookie Monster”…
Scroll up to choose your option and add Wellness Bakeries Chocolate Chip Cookies to your pantry today!
Download Our FREE Recipe Bakebook…
Enjoy the Cookies You Love – without the Ingredients You Don't!
In our mission to recreate the most famous comfort foods in Paleo & Keto style, we tackled one of America's most beloved treats ... Cookies!
Taste testers unanimously agreed that we nailed it… that our healthy versions taste even better! So whip up a batch for yourself and let us know what YOU think!
Inside our book Paleo & Keto Cookies, we’ll show you EXACTLY how to make easy recreations of crispy Thin Chocolate Mint Cookies… chewy Coconut-Caramel Shortbread Cookies… Chocolate-Covered Nutbutter Patties… Peanut-Butter Sandwich Cookies... Magic 7-Layer Bars... and more!
And each delicious cookie is grain-free, dairy-free and contains less than two grams of sugar!
RECIPES & PREPARATION
If you can mix a few ingredients in a bowl, shape the dough into balls and pop it in the oven… you can make these cookies! Minutes later, your golden-brown cookies will emerge, ready to enjoy with a cold glass of milk!
Easy Directions to Make Chocolate Chip Cookies
Yield: 12 (2-inch) cookies
You Will Need:
1 package Chocolate Chip Cookie Mix
- 4 Tbsp. butter or coconut oil (melted)
- 3 Tbsp. milk (dairy, light coconut or almond)
- 1 tsp. organic vanilla
Preheat oven to 350 F. Whisk wet ingredients in a medium bowl. Add Chocolate Chip Cookie Mix and stir until dough is fully mixed. Transfer to freezer for 10 minutes. Roll dough into twelve equally-sized balls. Place on cookie sheet two inches apart and flatten slightly. Bake for 12-14 minutes or until edges turn golden brown. Remove and let cookies cool before serving. Store in an airtight container.
For more delicious and healthy cookie recipes download our FREE Recipe Bakebook – Paleo & Keto Cookies…