10 oz | 285 g
Bread is the ultimate comfort food. Unfortunately, there’s little room for it in a healthy diet – until now! Miracle Bread is made with grain-free, carb-conscious ingredients. And it bakes (and tastes!) just like the real thing. So you can have your bread… and be well too!™
Use this versatile mix to make buns, baguettes, rolls, loaves, focaccia, French toast and more!
A warm slice of bread – toasted and kissed with a pat of melted butter – is one of life’s greatest culinary pleasures. But if you value your health (and a trim waistline) this simple pleasure is, unfortunately, off the menu…
And that includes most gluten-free varieties, which are often made with high-glycemic ingredients and brown rice flour (which contains unsafe levels of arsenic).
But we have GREAT news for bread lovers today!
To satisfy our own cravings for delicious (and truly healthy) bread…
Wellness Bakeries set out to create a grain-free, carb-conscious bread – that tastes just like the real thing. Over the years, we tested dozens of formulas. Frankly, many were flops… some were good… a few were great…
…and ONE was clearly “The Best of the Best”!
Miracle Bread tastes so much like the bread you love, you'll never feel like you're missing out…
And because it’s made with functional, real-food ingredients, this divinely delicious (and nutritious) alternative has 86% fewer carbs than the average commercial bread!
Miracle Bread stokes your metabolism and keeps you satisfied for hours!
It is also up for any traditional preparation or occasion, so you can…
Making a batch of Miracle Bread is quick and easy. The active time is about five minutes (with no kneading or bread machine required).
And the real “miracle” is how versatile it can be…
With a few variations, you can easily whip this one simple mix into:
And to make things easy, we created the FREE Miracle Bread Bakebook – with nearly two dozen blend-and-bake recipes for all your favorite breads!
If you want to know how simple it can be (and everything you can make) click the Recipes Tab.
Otherwise, scroll up to choose your option and add Miracle Bread to your pantry today!
Imagine biting into a crusty piece of garlic bread… sinking your teeth into dinner rolls slathered in butter… or indulging in a stack of French toast, topped with berries and drizzled with syrup…
Now imagine enjoying these mouthwatering comfort foods, while still feeling energized, while maintaining healthy blood sugar… and without having to watch your waistline!
With Miracle Bread, you can indulge in ALL your favorite breads – guilt free!
And to show you what this versatile mix is capable of, we created a FREE recipe book, so you’ll never run short on ideas and inspiration…
Inside the Miracle Bread Bakebook are nearly two dozen Quick & Easy Recipes to rival the best artisan breads you’ve ever tasted – all without a gram of grain and a just a few net carbs per serving!
Inside, you’ll find recipes for…
This simple and versatile mix makes it downright easy to whip up 100% Paleo & Ketogenic versions of your favorite breads!
Claim your FREE COPY of the Miracle Bread Bakebook!
And be sure to add Miracle Bread to your pantry today!
You do not need a loaf pan to prepare this bread. You can easily make dinner rolls or buns on a flat cookie sheet. But for the best “Sandwich Loaf” please follow the simple instructions below…
Yield: One 7.5 x 3.75” loaf (16 slices)
You Will Need:
Preheat oven to 350°F. Grease loaf pan then line with parchment paper. In a mixing bowl, add the eggs, sour cream, vinegar, water and melted butter. Beat on medium speed to combine. Add Miracle Bread Mix and beat until combined. Scrape batter into pan. Transfer to preheated oven. Bake 40-45 minutes. To prevent over-browning, cover loosely with aluminum foil in the last 15 minutes. Leave bread in the pan for 15 minutes then transfer to a wire rack to cool.
*For egg-free preparation and tips for the BEST results, claim your copy of the Miracle Bread Bakebook.
INGREDIENTS: BLANCHED ALMOND FLOUR, ORGANIC FLAX SEED MEAL, ALMOND FLOUR, ORGANIC PSYLLIUM HUSK POWDER, CREAM OF TARTAR, SEA SALT, BAKING SODA. CONTAINS ALMOND.
I love this bread. I eat it every day with my breakfast. It's tasty, with good texture and makes great toast. Easy to fix. By the time my oven has heated up I'm ready to put the bread in. Great product....and healthy.
loved Miracle Bread, I made garlic bread with your recipe, sandwich bread and muffins, all delicious!
I made muffins with the bread mix. They turned out very well. Other bread mixes that I have tried have fallen in the middle, but this did not fall.
Love this miracle bread! Makes me feel good knowing that I am eating something that is not harmful to my body and tastes good at the same time! It has the grain-free type of flours and no preservatives. Thank you for having this available to those of us who are serious about taking care of our bodies!
Miracle Bread is delicious!! It was super easy to order, super easy to make and super delicious! I will definitely order more and try some other products. Wellness Bakeries is a company I trust!!
Hi, Thank you for the opportunity to let you know about your products. My husband is diabetic that's why I tried your products. They are absolutely great and it is very tasty and it is filling. He no longer has sugar cravings. It has kept his blood sugar test well within the normal range. We are waiting to see his A1C test in 3 months. Because he sees a KETO Dr. who is also a pharmacist, she is very concerned about the chemicals that are used today. Your products are so easy to make, it doesn't take time to make them. Thank you, it has made my life much easier, that I enjoy baking now.
So far I've made the pizza crust and a regular loaf of bread. Very yummy! I'm looking forward to making the dinner rolls next. 👍
A good product will take some more time to try making the different breads.
I love this bread. I have it for breakfast almost every morning.
Simple to make. Can use as side with salad but not to make a sandwich
I’m staying away from gluten for my Parkinson’s and my wife is on a keto diet, so the bread, which is delicious, works for both of us.
The mix is so easy to use as is the recipe on the back of the package. I modified the ingredients to turn it into a date/nut bread. Yummy!
I use Miracle Bread when I learned about it on line fitness course. I’m a huge bread addict! I went without grains, caffeine and sugar for 13 weeks. I had to have BREAD I made loaves of classic, French, “rye” and cinnamon rolls. They were very hardy and tasty. I had fun making them all. It's so much easier than making bread from scratch. I also tried the pizza and Miracle mix; made garlic knots yummy Thanks for this nut based mix.
Taste really good. 😋 I feel good eating it. I'm glad there is a bread that's healthy.
I am so glad I found this bread. I tried it toasted and it was excellent. Then I tried cold and it was still very good I can't wait to try some of the other recipes from the digital recipe book
Love this bread. Have gone low carb, this is delicious and guilt free.
I absolutely love this product!
I love the cinnamon rolls recipe. East to make with the Miracle Bread.
I am living all the recipe ideas given. I made pumpkin bread recently and it was amazing.
I have gone through a life style change to improve my health and lost 30 pounds. That’s not the best part I no longer take any meds for diabetes or high blood pressure! I am still crave bread. I used your gluten free products to make “rye bread”, waffles and crackers. I made home made pizzas which my roommate devoured. She really never ate bread much. Thanks for helping us . Sincerely, Carroll Schnabel
This is the best keto bread. It's moist and flavorful and very filling. I really enjoy being able to have a sandwich occasionally, or French toast or cinnamon bread.
I love miracle bread and I make a loaf every week. I have celiac disease as well as dairy intolerance so I need a bread that can accommodate my needs. Miracle bread is perfect! I can toast it and make sandwiches with it. I love the taste also. I’m afraid of ever running out of the mix so I order in bulk. My last order was two dozen mixes.
Prefer this in as muffin option more than the loaf of bread option but both very good!
I cannot have dairy so I have substituted sweet potato to the recipe to make a great bread. I love this mix and how easy it is for me to make changes to the recipe on the back of the package.
It’s a very good product I’ll definitely be buying more in the near future.
Truly delicious. Easy to make.
It is so good. Still waiting for my cookbooks so I can try other things.
I love it, very easy to make the bread.